Packaging: Specifications, Purchasing, and Quality Control
Leonard, Edmund A. | McGraw Hill; 1 edition (1971) | PDF | 160 pages | English | ISBN: N/A | 25.6mb
Old, but excellent book that exposes in detail practical information on specifications, their purposes, sensible limits, and economic implications. In essence, a good and very readable text on basic principles of specifications and quality control - full of drawings showing the problems and their solutions.